Tuesday, November 3, 2009

Mushrooms in Tomato Sauce

If you love mushrooms this is for you :
I small box of mushrooms...can use any kind
2-3 roma tomatos
1/2 small yellow onion chopped
2 cloves of garlic diced finely
black ground pepper to taste
salt to taste
cumin to taste
Add a bit of olive oil to a pan and saute the garlic and add the onions and tomatoes. ONce these are soft, add the mushrooms and the black pepper, salt and cumin. Let it simmer for about 25-30 minutes...until water runs dry.
You can serve this dish on top of white steamed rice, as filling for quesadillas or for breakfast as filling of an ommelette...
enjoy.

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